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Beef Stifado - Traditional Cypriot Recipes

18 Traditional Cyprus Recipes

Traditional Cypriot recipes include souvlakia (grilled meat kebabs), shaftalia (grilled sausage), afella (pork marinated in coriander), fried halloumi cheese, olives, pitta bread, kolokasi (root vegetables), lamb, artichokes, chickpeas and rabbit stews (stifado). Pepper, parsley, arugula, celery, fresh coriander (cilantro), thyme, and oregano are some of the most well-known spices and herbs used in Cypriot recipes.

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