The Top 5 Barbecue Restaurants in Oakland is some of the best barbecue restaurants in the Bay Area, with each establishment offering its unique take on traditional barbecue dishes. Whether you’re in the mood for smoked brisket, pulled pork, or barbecued chicken, these top 5 barbecue restaurants in Oakland have got you covered. Here is why they are the best restaurants in Oakland for easing your BBQ craving.
1. Everett & Jones Barbeque: This restaurant, included as one of the top barbecue restaurants in Oakland, has been a local favorite for over 40 years, offering delicious barbecue dishes with a distinct smoky flavor. Customers love their ribs, chicken, and hot links, as well as their signature sauce. The restaurant has a laid-back, casual atmosphere that adds to its charm.
2. KC’s Barbecue: This restaurant, one of the most popular barbecue restaurants in Oakland, is known for its delicious and affordable barbecue dishes. They offer a variety of meats, including chicken, beef, and pork, and their sides are also noteworthy. Customers rave about their brisket, pulled pork, and smoked turkey.
3. Horn Barbecue: This popular barbecue spot, while among the top barbecue restaurants in Oakland, has been drawing crowds with its mouthwatering dishes and bold flavors. Chef Matt Horn, who started out as a backyard barbecue enthusiast, has gained a reputation for his succulent brisket, pork ribs, and hot links. The restaurant also offers delicious sides like collard greens and black-eyed peas.
4. Smokin’ Woods BBQ: This family-owned restaurant, another of the top barbecue restaurants in Oakland, has gained a loyal following for its hearty portions and delicious barbecue dishes. Customers love their juicy pulled pork, tender brisket, and flavorful chicken, as well as their homemade sauces. The restaurant also offers catering services for events and parties.
5. The Cook and Her Farmer: While not strictly a barbecue restaurant, The Cook and Her Farmer, amid the top barbecue restaurants in Oakland, is known for their popular weekend barbecue pop-ups, featuring smoked meats and seasonal sides. Customers love their brisket, pulled pork, and ribs, as well as their unique dishes like smoked tofu and mushroom bourguignon. The restaurant’s charming outdoor seating area and laid-back atmosphere make it a favorite spot for locals.
Top 5 Barbecue Restaurants in Oakland
Everett & Jones Barbeque
Address: 126 Broadway, Oakland, CA 94607
Hours: Monday to Saturday: 11am – 8pm, Sunday: 11am – 6pm
Phone Number: (510) 663-2350
The Everett & Jones Barbeque, included as one of the top barbecue restaurants in Oakland, is a classic barbecue spot that has been around for over 40 years. The restaurant is located on Broadway, and the interior is decorated with a casual, down-home feel with wooden chairs and tables, and classic blues and soul music playing in the background. The restaurant has a friendly atmosphere and is perfect for a casual meal with friends or family.
The menu at Everett & Jones Barbeque features a variety of classic barbecue dishes, including ribs, hot links, chicken, and brisket. Their signature dish is the beef brisket, which is slow-cooked for up to 14 hours and is served with their famous barbecue sauce. The barbecue sauce is a must-try and is a unique blend of tangy and spicy flavors that perfectly complements the smoky meat.
One of the unique things about Everett & Jones Barbeque is that they use a traditional brick pit smoker, which gives their meats a distinct and authentic flavor. They also offer a variety of sides, including mac and cheese, baked beans, and collard greens.
The service at Everett & Jones Barbeque is friendly and efficient. The staff is knowledgeable about the menu and is happy to make recommendations. The food is prepared fresh and is served promptly.
Main Menu Items:
▣ Beef Brisket – This is the signature dish at Everett & Jones Barbeque. The brisket is slow-cooked for up to 14 hours and is served with their famous barbecue sauce. The meat is smoky, tender, and flavorful, and is sure to satisfy any barbecue lover.
▣ Hot Links – These spicy sausages are another popular menu item at Everett & Jones Barbeque. They are made with a special blend of spices and are smoked to perfection. They are served with your choice of barbecue sauce, and are perfect for adding some heat to your meal.
▣ Pork Ribs – These pork ribs are slow-cooked until they are tender and falling off the bone. They are served with your choice of barbecue sauce, and are a classic barbecue dish that is sure to satisfy.
▣ Fried Catfish – If you’re in the mood for seafood, the fried catfish is a great option. The catfish is lightly battered and fried to perfection, and is served with a side of tartar sauce. It’s a great option for those looking for something a little different.
▣ Chicken Wings – These chicken wings are another popular menu item at Everett & Jones Barbeque. They are smoked and then fried for extra flavor, and are served with your choice of barbecue sauce. They are a great option for those who want to try something other than the traditional barbecue meats.
Customer Reviews:
“I ordered the ribs and hot links, and they were both amazing. The meat was fall-off-the-bone tender, and the barbecue sauce was the perfect balance of sweet and tangy.”
“The brisket was the highlight of my meal. It was smoky and flavorful, and the barbecue sauce was the perfect accompaniment. The mac and cheese was also delicious.”
“The service was great, and the food was even better. I ordered the chicken and ribs combo, and both were cooked to perfection. The sides were also top-notch.”
In summary, the Everett & Jones Barbeque restaurant in Oakland is a classic barbecue spot with a friendly atmosphere and delicious food. Their signature beef brisket and unique barbecue sauce are a must-try, and their traditional brick pit smoker adds an authentic flavor to their meats. The service is excellent, and the staff is knowledgeable and friendly. It’s no wonder that this restaurant has been around for over 40 years and continues to be a favorite among locals and visitors alike. They rank amid the top 5 barbecue restaurants in Oakland for good reasons.
KC’s Barbecue
Address: 2613 San Pablo Ave, Oakland, CA 94612
Hours: Monday to Saturday: 11am – 9pm, Sunday: 11am – 6pm
Phone Number: (510) 834-3647
KC’s Barbecue, while among the top barbecue restaurants in Oakland, is a popular barbecue restaurant located on San Pablo Avenue in Oakland. The restaurant has a casual and laid-back atmosphere with wooden tables and chairs and a traditional barbecue joint ambiance. The restaurant features a large open kitchen where guests can watch the cooks at work, adding to the authentic feel of the restaurant.
The menu at KC’s Barbecue includes a variety of classic barbecue dishes, including ribs, brisket, pulled pork, chicken, and hot links. One of their signature dishes is the brisket, which is slow-cooked for up to 12 hours and is served with their special barbecue sauce. The meat is tender, juicy, and full of flavor. They also offer a variety of sides, including mac and cheese, collard greens, and potato salad.
One of the unique things about KC’s Barbecue is their use of a custom-built barbecue pit that allows them to cook their meats to perfection. The restaurant also offers catering services for events and parties.
The service at KC’s Barbecue is friendly and welcoming. The staff is knowledgeable about the menu and is happy to make recommendations. The food is prepared fresh and is served promptly.
Main Menu Items:
▣ Brisket – KC’s Barbecue slow-cooks their brisket for up to 12 hours, resulting in a tender and flavorful meat that’s perfect for any barbecue lover. The brisket is served with their signature barbecue sauce, and is a must-try at this restaurant.
▣ Ribs – KC’s Barbecue offers both pork and beef ribs that are slow-cooked until they are fall-off-the-bone tender. The ribs are smoky and flavorful, and are served with a generous helping of their barbecue sauce.
▣ Pulled Pork – This classic barbecue dish is done right at KC’s Barbecue. The pork is slow-cooked until it’s tender and juicy, and is served with their signature barbecue sauce. It’s a great option for those looking for a classic barbecue dish.
▣ Hot Links – These spicy sausages are a favorite at KC’s Barbecue. They are made with a blend of spices and are smoked to perfection. They are served with their barbecue sauce and are a great option for those who like a little heat in their barbecue.
▣ Fried Chicken – If you’re in the mood for something other than barbecue, the fried chicken at KC’s Barbecue is a great option. The chicken is fried until it’s crispy and golden brown, and is served with a side of their homemade honey mustard sauce. It’s a great option for those looking for something a little different.
Customer Reviews:
“The brisket was amazing! It was tender and smoky and had a great flavor. The sides were also great, especially the mac and cheese.”
“The hot links were the highlight of my meal. They were spicy and flavorful and had a great texture. The pulled pork was also great, and the barbecue sauce was the perfect complement.”
“The ribs were fall-off-the-bone tender and had a great smoky flavor. The collard greens were also delicious and tasted like they were made from scratch.”
In summary, KC’s Barbecue is a great spot for classic barbecue dishes in Oakland. The restaurant’s signature brisket is a must-try and their custom-built barbecue pit adds a unique flavor to their meats. The service is friendly and efficient, and the atmosphere is casual and laid-back. With a variety of sides to choose from, KC’s Barbecue is a great spot for a casual meal with friends or family. They deserve to be ranked among the top 5 barbecue restaurants in Oakland.
Horn Barbecue
Address: 2534 Mandela Parkway, Oakland, CA 94607
Hours: Wednesday to Sunday: 11am – sold out
Phone Number: (510) 680-5698
Horn Barbecue, one of the most popular barbecue restaurants in Oakland, known for its authentic Texas-style barbecue. The restaurant has a casual and welcoming atmosphere, with a modern and rustic decor. The restaurant features an open kitchen where guests can see the chefs at work, adding to the authenticity of the experience.
The menu at Horn Barbecue features a variety of classic barbecue dishes, including brisket, ribs, pulled pork, chicken, and sausage. The restaurant’s signature dish is the brisket, which is slow-smoked for up to 18 hours and is served with their signature barbecue sauce. The meat is tender, juicy, and packed with flavor. They also offer a variety of sides, such as mac and cheese, collard greens, and potato salad.
One of the unique things about Horn Barbecue is that they use a custom-built smoker named “The Boss Hog,” which allows them to smoke their meats to perfection. The restaurant also offers a catering service for events and parties.
The service at Horn Barbecue is friendly and attentive. The staff is knowledgeable about the menu and is happy to make recommendations. The food is prepared fresh and is served promptly.
Main Menu Items:
▣ Brisket – Horn Barbecue’s brisket is slow-smoked for up to 18 hours, resulting in a tender and flavorful meat that’s a fan favorite. It’s served with their signature barbecue sauce and is a must-try at the restaurant.
▣ Ribs – The ribs at Horn Barbecue are slow-smoked until they are fall-off-the-bone tender. They’re served with their barbecue sauce and are a popular choice for barbecue lovers.
▣ Pulled Pork – Horn Barbecue’s pulled pork is juicy and full of flavor, making it a great option for those who love classic barbecue. It’s served with their signature sauce.
▣ Hot Links – These spicy sausages are made with a blend of spices and are slow-smoked to perfection. They’re served with their barbecue sauce and are a great option for those who like a little heat in their barbecue.
▣ Chicken – The chicken at Horn Barbecue is seasoned with their house rub and is slow-smoked until it’s juicy and tender. It’s a great option for those who want something other than beef or pork.
Customer Reviews:
“The brisket was the best I’ve ever had. It was juicy and packed with flavor. The mac and cheese was also delicious.”
“The ribs were amazing. They were fall-off-the-bone tender and had a great smoky flavor. The potato salad was also really good.”
“The pulled pork was delicious. It was juicy and had a great texture. The collard greens were also really flavorful.”
In summary, Horn Barbecue is a must-visit spot for authentic Texas-style barbecue in Oakland. The restaurant’s signature brisket is a standout, and their custom-built smoker adds a unique flavor to their meats. The service is friendly and attentive, and the atmosphere is casual and welcoming. With a variety of sides to choose from, Horn Barbecue is a great spot for a casual meal with friends or family. They stand out among the top barbecue restaurants in Oakland.
Smokin’ Woods BBQ
Address: 4225 Park Blvd, Oakland, CA 94602
Hours: Monday – Thursday: 11:30am – 8pm, Friday – Saturday: 11:30am – 9pm, Sunday: 11:30am – 7pm
Phone Number: (510) 479-0769
Smokin’ Woods BBQ, another of the top barbecue restaurants in Oakland, is a popular barbecue restaurant known for its slow-smoked meats and Southern-style sides. The interior of the restaurant is warm and inviting, with rustic decor and wooden tables.
The menu at Smokin’ Woods BBQ features a variety of classic barbecue dishes, including brisket, ribs, pulled pork, chicken, and hot links. Their signature dish is the brisket, which is slow-smoked for up to 14 hours and is served with their homemade barbecue sauce. The meat is tender, juicy, and full of flavor. They also offer a variety of Southern-style sides, such as mac and cheese, collard greens, and baked beans.
One unique thing about Smokin’ Woods BBQ is that they use a blend of different woods to smoke their meats, including apple, mesquite, and oak. This gives their meats a unique flavor and sets them apart from other barbecue restaurants in the area.
The service at Smokin’ Woods BBQ is friendly and efficient. The staff is knowledgeable about the menu and is happy to make recommendations. The food is prepared fresh and is served quickly.
Main Menu Items:
▣ Brisket Plate – Slow-smoked beef brisket served with a side of cornbread and your choice of two sides.
▣ Rib Tips – Tender and juicy rib tips served with your choice of two sides.
▣ Pulled Pork Sandwich – Slow-smoked pulled pork topped with homemade coleslaw and served on a brioche bun.
▣ Hot Links – Spicy smoked sausages made in-house and served with a side of cornbread and your choice of two sides.
▣ Mac and Cheese – Creamy macaroni and cheese made with a blend of cheddar and jack cheeses, and topped with breadcrumbs.
Customer Reviews:
“The brisket was amazing. It was so tender and had a great smoky flavor. The mac and cheese was also delicious.”
“The ribs were some of the best I’ve had. They were fall-off-the-bone tender and had a great smoky flavor. The collard greens were also really good.”
“The pulled pork was so juicy and flavorful. The hot links had a great kick to them. The potato salad was also really good.”
In summary, Smokin’ Woods BBQ is a great spot for slow-smoked meats and Southern-style sides in Oakland. The blend of different woods used to smoke their meats gives them a unique flavor that sets them apart from other barbecue restaurants in the area. The service is friendly and efficient, and the atmosphere is warm and inviting. With a variety of sides to choose from, Smokin’ Woods BBQ is a great spot for a casual meal with friends or family. They have earned the rank of the top 5 barbecue restaurants in Oakland.
The Cook and Her Farmer
Address: 142 Oakland Ave, Oakland, CA 94611
Hours: Tuesday-Saturday 8am-2pm, Sunday 9am-2pm, closed on Mondays
Phone Number: (510) 835-3100
The Cook and Her Farmer, while amid the top barbecue restaurants in Oakland, is a farm-to-table restaurant located in the historic Swan’s Marketplace in downtown Oakland. The restaurant’s interior is simple and rustic, with exposed brick walls, wooden tables and chairs, and a few pieces of art on the walls. The focus is on the food, which is locally sourced and seasonally inspired.
One of the signature dishes at The Cook and Her Farmer is the Farm Breakfast, which includes two farm-fresh eggs, crispy bacon or house-made sausage, a slice of toasted Acme bread, and a choice of home fries or seasonal fruit. Another popular dish is the Shakshuka, a Middle Eastern-inspired dish made with poached eggs, spicy tomato sauce, and house-made labneh.
What sets The Cook and Her Farmer apart is their commitment to sourcing high-quality, sustainable ingredients from local farmers and producers. They have close relationships with many of these vendors, and their menu changes frequently based on what’s available and in season.
The restaurant’s service is friendly and attentive, with knowledgeable servers who are happy to answer any questions about the menu or ingredients. The kitchen can be a bit slow during peak hours, but the quality of the food is worth the wait.
Main Menu Items:
▣ Farm Breakfast – Two farm-fresh eggs, crispy bacon or house-made sausage, a slice of toasted Acme bread, and a choice of home fries or seasonal fruit.
▣ Shakshuka – A Middle Eastern-inspired dish made with poached eggs, spicy tomato sauce, and house-made labneh.
▣ Fried Chicken Sandwich – Crispy fried chicken, house-made pickles, and spicy mayo on a brioche bun.
▣ Grilled Cheese – Acme pain de mie bread, Cowgirl Creamery fromage blanc, and house-made tomato jam.
▣ Buttermilk Biscuit Sandwich – House-made buttermilk biscuit, scrambled eggs, cheddar cheese, and a choice of bacon or house-made sausage.
Customer Reviews:
“The Farm Breakfast was absolutely amazing! The eggs were so fresh and the bacon was perfectly crispy. The homemade sausage was also delicious. I appreciate that the restaurant sources their ingredients from local farms. The service was great too – our server was very friendly and attentive.”
“I loved the Shakshuka – the tomato sauce had just the right amount of spice, and the eggs were perfectly poached. The labneh was a nice touch. The atmosphere in the restaurant is cozy and inviting, and the staff is very welcoming.”
“The Cook and Her Farmer is a gem in downtown Oakland. The food is always fresh and flavorful, and the menu changes frequently so there’s always something new to try. The staff is knowledgeable and passionate about the food they serve. I highly recommend this place!”
In summary, The Cook and Her Farmer is a farm-to-table restaurant that serves locally sourced, seasonally inspired dishes in a cozy, rustic atmosphere. Their commitment to sustainability and their close relationships with local farmers and producers make this restaurant a standout in the Oakland food scene. They can definitely be counted among the top barbecue restaurants in Oakland.
From the classic flavors of Everett & Jones to the innovative dishes of The Cook and Her Farmer, each restaurant has something special to offer to satisfy your barbecue cravings. This is why they are the best restaurants in Oakland for easing your BBQ craving. So, the next time you’re in the area and looking for some delicious barbecue, be sure to check out one of these top-rated barbecue restaurants in Oakland.
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