When discussing the top 5 restaurants in New Orleans, it reminds me of the great chef Paul Prudhomme who once said, “Food has always been a way of bringing people together, of breaking down barriers.”
From the serene dining atmosphere of The Court of Two Sisters restaurant to the fine-dining experience of Commander’s Palace, the culinary culture of New Orleans is a perfect example of how different cultures and cuisines can come together to create something truly remarkable.
As you explore the top restaurants in New Orleans, take the time to savor the flavors, appreciate the uniqueness of each dish, and discover the beauty of its diverse food culture. Bon Appétit!
The Top 5 Restaurants in New Orleans (plus one)
- Commander’s Palace – Offers classic Creole cuisine such as turtle soup and Gulf fish amandine
- Galatoire’s Restaurant – The best restaurant on Bourbon Street, a century-old institution serving French Creole cuisine since opening in 1905
- The Court of Two Sisters – Offers a jazz brunch and a traditional New Orleans cuisine such as gumbo and jambalaya
- Antoine’s Restaurant – The world-renowned French-Creole cuisine has created an unmatched dining experience in New Orleans since 1840
- Brennan’s Restaurant – Innovative Creole menu borrows influences from French and Spanish ancestry with modern updates and distinct seasonal offerings since 1946
- BONUS: Cafe Du Monde – Since 1862, it has been and will always be, The Original French Market Coffee Stand
Commander’s Palace
Address: 1403 Washington Ave, New Orleans, LA 70130, United States
Hours: Open for lunch and dinner, 7 days a week. Lunch: 11:30am – 1:30pm; Dinner: 6:00pm – 9:00pm
Phone Number: +1 504-899-8221
Commander’s Palace is a high-end restaurant that serves Creole cuisine, located in the Garden District of New Orleans. The restaurant’s interior is elegant and classic, with a touch of southern charm, featuring high ceilings, chandeliers, and grand staircases. One of the unique aspects of Commander’s Palace is their Jazz Brunch, which is served on Saturdays and Sundays.
History:
The restaurant was first opened in 1893 by Emile Commander. It has undergone many changes over the years, including ownership and renovations, but has remained a New Orleans institution. The restaurant has won multiple awards, including the James Beard Foundation Award for “Outstanding Restaurant” in 1996 putting it as one of the top restaurants in New Orleans.
Main Menu Items:
The menu at Commander’s Palace offers classic Creole dishes such as Turtle Soup, Gumbo, and Shrimp and Grits. Their signature dish is the “Commander’s Palace Bread Pudding Soufflé,” which is a must-try for anyone visiting the restaurant. They also offer an extensive wine list to pair with their dishes.
Service:
The service at Commander’s Palace is top-notch. The waitstaff is knowledgeable, attentive, and friendly. They are happy to recommend dishes and wine pairings to enhance the dining experience.
Atmosphere:
The atmosphere at Commander’s Palace is refined, yet lively. The restaurant is often busy, but not overcrowded, and there is a buzz of excitement in the air. The dress code is business casual, and the ambiance is upscale and elegant.
Customer Reviews:
- “Commander’s Palace is hands down my favorite of the restaurants in New Orleans. The food is consistently outstanding, and the service is impeccable. I highly recommend trying the Turtle Soup and the Bread Pudding Soufflé.”
- “I visited Commander’s Palace for the first time during their Jazz Brunch, and it was a memorable experience. The live music added to the already delightful atmosphere, and the food was fantastic. I would definitely go back again.”
- “The service at Commander’s Palace was exceptional. Our waiter was friendly, knowledgeable, and attentive. The food was also great, and the Bread Pudding Soufflé was the best I’ve ever had.”
Commander’s Palace is among the must-visit restaurants in New Orleans. With its classic Creole dishes, elegant ambiance, and exceptional service, it is no wonder that it has become a New Orleans institution. Whether you are visiting for lunch or dinner, or during their famous Jazz Brunch, be sure to try their signature Bread Pudding Soufflé.
Galatoire’s Restaurant
Address: 209 Bourbon St, New Orleans, LA 70130, United States
Hours: Open for lunch and dinner, Monday to Sunday. Lunch: 11:30am – 1:30pm; Dinner: 5:30pm – 9:00pm
Phone Number: +1 504-525-2021
Galatoire’s Restaurant is a classic French-Creole restaurant located in the heart of the French Quarter in New Orleans. The interior is old-world elegance with a classic New Orleans flair, featuring high ceilings, white tablecloths, and chandeliers. The restaurant is known for its lively atmosphere and social dining experience. One of the unique aspects of Galatoire’s is their Friday lunch tradition, where locals and visitors alike gather to dine and socialize, placing it among the top restaurants in New Orleans.
History:
Galatoire’s Restaurant was first opened in 1905 by Jean Galatoire, a French immigrant. The restaurant has been a New Orleans institution ever since, and is now run by the fourth generation of the Galatoire family. Galatoire’s has received numerous accolades over the years, including being named one of the “Top 10 Classic Restaurants in the U.S.” by USA Today.
Main Menu Items:
The menu at Galatoire’s offers classic French-Creole dishes such as Shrimp Remoulade, Oysters Rockefeller, and Crawfish Étouffée. One of their signature dishes is the “Galatoire’s Gouté,” which is a platter of Shrimp Remoulade, Crabmeat Maison, and Oysters en Brochette. They also offer an extensive wine list to pair with their dishes.
Service:
The service at Galatoire’s is excellent. The waitstaff is knowledgeable, friendly, and attentive, and they take pride in providing a top-notch dining experience. The restaurant also offers private dining rooms and catering services.
Atmosphere:
The atmosphere at Galatoire’s is lively and convivial, with a sense of community among the diners. The dress code is business casual, and the ambiance is upscale but not stuffy.
Customer Reviews:
- “Galatoire’s is a must-visit restaurant in New Orleans. The atmosphere is lively, and the food is fantastic. I highly recommend the Oysters Rockefeller and the Shrimp Remoulade.”
- “The Friday lunch tradition at Galatoire’s is not to be missed. It’s a social event with great food and even better company. The service is impeccable, and the atmosphere is festive.”
- “Galatoire’s is a classic New Orleans institution that never disappoints. Truly within the top restaurants in New Orleans. The food is consistently excellent, and the service is always top-notch. It’s a must-visit for anyone visiting New Orleans.”
Galatoire’s Restaurant is a classic French-Creole restaurant in the heart of the French Quarter that has been a New Orleans institution for over a century. With its lively atmosphere, excellent service, and classic New Orleans dishes, it’s no wonder that Galatoire’s has become a must-visit restaurant for locals and visitors alike. Whether you’re there for their Friday lunch tradition or a dinner with friends, be sure to try their signature Galatoire’s Gouté platter.
The Court of Two Sisters Restaurant
Address: 613 Royal St, New Orleans, LA 70130, United States
Hours: Open for brunch and dinner, seven days a week. Brunch: 9:00am – 3:00pm; Dinner: 5:30pm – 10:00pm
Phone Number: +1 504-522-7261
The Court of Two Sisters Restaurant is a historic restaurant located in the French Quarter of New Orleans. The interior is a charming courtyard with a fountain and lush greenery, creating a beautiful and serene dining atmosphere. The restaurant serves classic Creole cuisine, and their signature dish is the Crawfish Etouffee. The Court of Two Sisters is also known for their Jazz Brunch, which is served daily adding to their reasons for being listed with the top restaurants in New Orleans.
History:
The restaurant is named after the two sisters who lived in the building during the late 1800s. The building has served as a bakery, a perfumery, and a grocery store over the years, before being turned into a restaurant in the 1960s. The restaurant has since become a popular destination for both tourists and locals.
Main Menu Items:
The menu at The Court of Two Sisters offers classic Creole dishes such as Jambalaya, Gumbo, and Shrimp and Grits. In addition to their signature Crawfish Etouffee, they also offer a Seafood Platter that includes fried oysters, shrimp, and catfish. Their Jazz Brunch menu includes omelets, eggs benedict, and a variety of seafood options.
Service:
The service at The Court of Two Sisters is friendly and attentive. The waitstaff is knowledgeable about the menu and happy to recommend dishes and wine pairings. The restaurant also offers private dining options for groups.
Atmosphere:
The atmosphere at The Court of Two Sisters is elegant and serene, with a charming courtyard setting. The dress code is casual, and the ambiance is upscale but relaxed.
Customer Reviews:
- “The Court of Two Sisters is a hidden gem in the French Quarter. The courtyard setting is beautiful, and the food is excellent. I highly recommend the Crawfish Etouffee.”
- “The Jazz Brunch at The Court of Two Sisters is a must-try experience. The live music adds to the already delightful ambiance, and the food is fantastic. I will definitely be back.”
- “The service at The Court of Two Sisters was exceptional. Our waiter was friendly and attentive, and the food was some of the best we had in New Orleans. The courtyard setting is also very charming.”
The Court of Two Sisters Restaurant is a historic New Orleans restaurant known for its elegant courtyard setting and classic Creole cuisine. Whether you’re there for their signature Crawfish Etouffee or their famous Jazz Brunch, the restaurant is sure to delight. With friendly service and a relaxed yet upscale ambiance, The Court of Two Sisters is a must-visit for anyone visiting the top restaurants of New Orleans French Quarter.
Antoine’s Restaurant
Address: 713 St Louis St, New Orleans, LA 70130, United States
Hours: Open for lunch and dinner, Monday to Sunday. Lunch: 11:30am – 2:00pm; Dinner: 5:30pm – 9:00pm
Phone Number: +1 504-581-4422
Antoine’s Restaurant is a classic French-Creole restaurant located in the French Quarter of New Orleans. The interior is elegant and traditional, with white tablecloths, chandeliers, and historic artwork. Antoine’s is known for their tableside service and classic New Orleans dishes, such as Oysters Rockefeller, which was created at the restaurant in 1889. They also offer an extensive wine list and a private dining room for special events.
History:
Antoine’s Restaurant was first opened in 1840 by Antoine Alciatore, a French immigrant. The restaurant has been family-owned and operated ever since, making it the oldest continuously operated family-owned restaurant in the United States and listed among the top restaurants in New Orleans. Antoine’s has served many famous guests over the years, including presidents and celebrities.
Main Menu Items:
The menu at Antoine’s offers classic French-Creole dishes such as Crawfish Étouffée, Gumbo, and Trout Amandine. One of their signature dishes is the Oysters Rockefeller, which is made with spinach, herbs, and a secret sauce. They also offer a variety of seafood and steak options, as well as an extensive dessert menu.
Service:
The service at Antoine’s is exceptional, with waitstaff who are knowledgeable, professional, and attentive. The restaurant also offers private dining rooms and catering services.
Atmosphere:
The atmosphere at Antoine’s is refined and elegant, with a sense of history and tradition. The dress code is business casual, and the ambiance is upscale but not stuffy.
Customer Reviews:
- “Antoine’s is a classic New Orleans institution that never disappoints. The service is impeccable, and the food is fantastic. I highly recommend the Oysters Rockefeller and the Trout Amandine.”
- “The tableside service at Antoine’s is a unique and memorable experience. The waitstaff is knowledgeable and friendly, and the food is delicious. The historic ambiance is also a special touch.”
- “I visited Antoine’s for a special occasion, and it exceeded my expectations. I agree that it is listed as one of the top restaurants in New Orleans. The private dining room was beautiful, the service was exceptional, and the food was some of the best I’ve ever had.”
Antoine’s Restaurant is a classic French-Creole restaurant that has been a New Orleans institution for over 180 years. With its tableside service, classic dishes, and elegant ambiance, Antoine’s is a must-visit for anyone seeking an authentic New Orleans dining experience. Whether you’re there for their signature Oysters Rockefeller or a special event in one of their private dining rooms, Antoine’s is sure to delight.
Brennan’s Restaurant
Address: 417 Royal St, New Orleans, LA 70130, United States
Hours: Open for breakfast, lunch, and dinner, Monday to Sunday. Breakfast: 9:00am – 2:00pm; Lunch: 11:00am – 2:00pm; Dinner: 5:00pm – 9:00pm
Phone Number: +1 504-525-9711
Brennan’s Restaurant is one of the classic restaurants in New Orleans located in the French Quarter. The interior is elegant and colorful, with a bright and cheerful ambiance. The restaurant serves classic Creole cuisine, and their signature dish is the Bananas Foster, which was invented at the restaurant in 1951. Brennan’s also offers an extensive wine list and private dining options.
History:
Brennan’s Restaurant was first opened in 1946 by Owen Brennan, a member of the renowned Brennan family of restaurateurs. The restaurant has been family-owned and operated ever since, and has become a New Orleans institution. Brennan’s has received numerous awards and accolades over the years, including being named one of the “Best Restaurants in America” by GQ Magazine.
Main Menu Items:
The menu at Brennan’s offers classic Creole dishes such as Turtle Soup, Gulf Fish Amandine, and Shrimp and Grits. One of their signature dishes is the Bananas Foster, which is made with bananas, brown sugar, and rum, and flambeed tableside. They also offer a variety of breakfast options, including Eggs Hussarde, which is a twist on Eggs Benedict.
Service:
The service at Brennan’s is friendly, attentive, and professional. The waitstaff is knowledgeable about the menu and happy to recommend dishes and wine pairings. The restaurant also offers private dining options for groups.
Atmosphere:
The atmosphere at Brennan’s is elegant yet lively, with a colorful interior and cheerful ambiance. The dress code is business casual, and the ambiance is upscale but relaxed.
Customer Reviews:
- “Brennan’s is one of my favorite restaurants in New Orleans. The Bananas Foster is a must-try, but everything on the menu is fantastic. The service is always excellent, and the atmosphere is lively and fun.”
- “I visited Brennan’s for breakfast, and it was a delightful experience. The Eggs Hussarde were delicious, and the service was friendly and attentive. The colorful interior also adds to the overall charm of the restaurant.”
- “The private dining room at Brennan’s was the perfect setting for our special event. The service was exceptional, and the food was outstanding. I would highly recommend this restaurant for anyone looking for an upscale dining experience in New Orleans.”
Brennan’s Restaurant is listed as one of the the few classic restaurants in New Orleans that has been family-owned and operated for over 75 years. With its classic Creole cuisine, friendly service, and colorful ambiance, Brennan’s is a must-visit for anyone seeking an authentic New Orleans dining experience. Whether you’re there for their signature Bananas Foster or a special event in one of their private dining rooms, Brennan’s is sure to delight.
BONUS: Since it is a known fact that you have not visited New Orleans until you visit Cafe Du Monde which is included in the top restaurants of New Orleans.
Cafe Du Monde Coffee Shop
Address: 800 Decatur St, New Orleans, LA 70116, United States
Hours: Open 24 hours a day, seven days a week
Phone Number: +1 504-525-4544
Cafe Du Monde is a famous New Orleans coffee shop that has been serving cafe au lait and beignets since 1862. The interior is simple and classic, with outdoor seating available for diners. Cafe Du Monde is known for their signature menu items of chicory coffee and beignets, which are served hot and fresh.
History:
Cafe Du Monde was first opened in 1862 by a French immigrant family. The coffee shop has since become a New Orleans institution, and has been featured in movies and television shows. Cafe Du Monde is one of the most popular tourist destinations in the city which keeps it among the top restaurants in New Orleans.
Main Menu Items:
The menu at Cafe Du Monde is simple and consists of coffee, hot chocolate, and fresh beignets. Their chicory coffee is a New Orleans specialty, and their beignets are made with a dough that is fried until crispy on the outside and pillowy on the inside. They also offer a variety of souvenirs, including coffee mugs and t-shirts.
Service:
The service at Cafe Du Monde is fast and efficient, with staff working quickly to get diners their coffee and beignets. The atmosphere is casual and laid-back, with customers typically ordering at the counter and finding their own seating.
Atmosphere:
The atmosphere at Cafe Du Monde is bustling and lively, with both locals and tourists filling the tables. The outdoor seating is especially popular, with diners enjoying their coffee and beignets while people-watching.
Customer Reviews:
- “Cafe Du Monde is a must-visit when in New Orleans. The beignets are the best I’ve ever had, and the chicory coffee is a delicious New Orleans specialty. The atmosphere is lively and fun.”
- “The outdoor seating at Cafe Du Monde is a great spot to take a break from exploring the French Quarter. The beignets and coffee are always hot and fresh, and the service is quick.”
- “I’ve been coming to Cafe Du Monde for years, and it never gets old. The beignets are a classic New Orleans treat, and the coffee is the perfect pick-me-up. It’s always busy, but the line moves quickly.”
Cafe Du Monde Restaurant is a classic New Orleans coffee shop that has been serving chicory coffee and beignets for over 150 years. With its simple menu, fast service, and lively atmosphere, Cafe Du Monde is a must-visit for anyone exploring the French Quarter. Whether you’re there for a quick breakfast or a mid-day snack, be sure to try their signature beignets and chicory coffee.
From turtle soup and Gulf fish amandine at Commander’s Palace to the indulgent beignets at Cafe Du Monde, New Orleans has something to offer every foodie. These top restaurants in New Orleans with their unique mix of Creole, Cajun, and other cultural influences is a must-stop for anyone looking for a delicious culinary adventure. Whether you’re in the mood for seafood, crawfish, po’ boys, or the beloved French Quarter classics, the top five restaurants in New Orleans will offer you an unforgettable experience. So take the plunge, explore all the flavors New Orleans has to offer, and enjoy a taste of the Big Easy.
Budget New Orleans Travel Guide
You May Want to Join Our Boondocking Group on Facebook For More Information
You May Want to Join Our Campfire Recipes Group on Facebook For More Information
For More Photos Visit Our Instagram at World Recipes Daily – Our Big Escape
