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Isn’t a sausage just a sausage even if you use it in recipes for Italian Sausage with pasta? If you try to order plain sausage at an Italian meat market, you’ll be surprised by how many different kinds there are. Almost all sausages are made the same way. You mix ground meat with fat, flavorings, […]
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Some of the best Spanish dessert recipe choices are out focus today. Last year, the town of San Sebastián was named the best place to go for food in the world. Spain is also the home of tapas and classic dishes like gazpacho and the well-known paella. But what about desserts in Spain? We love
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Italian Beef Recipes for Crock Pot are the best around. By cooking the meat slowly and for a long time, the connective tissue and fat break down, making the meat soft and juicy. Why is the meat in the slow cooker still tough? You haven’t let the collagen break down enough. Make sure there’s enough
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Today our focus is on Spanish recipe for chicken options to cook at home. Chicken recipes from Spain are the most eaten choice of meat dishes in Spain. The fact that Spaniards like to eat is not a secret. With tapas, paella, and sangria getting all the attention, Spain has gotten a reputation for having
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People constantly ask me what are tapas which really are just small plates of food. Basically, they are bar snacks that are served with beer or wine. In the past, they came free with every drink, but things have changed. Some places, especially in southern Spain, will still give you the occasional plate, but it’s
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Today we are sharing 24 of our favorite Spanish recipes for Chorizo. Chorizo is the name for a group of fresh and cured sausages that come from the Iberian Peninsula (now Spain and Portugal). Chorizo is made from pork, has a lot of spices, and is usually red in color. Even though there are many
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Albondigas Spanish meatball recipes for Spanish tapas with a tasty tomato sauce. Fry the homemade meatballs in a skillet, then let them cook in the sauce for a while. You put spices on everything to make it taste better. So good! These tasty Spanish meatball recipes are one of the most popular Tapas dishes in
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Before we talk about our Spanish recipes for pork chops lets learn a bit more about how the meat came to Spain as well as some of its many uses. This Spanish word comes from an Arabic root that means something that is not allowed or an outsider. The name “ostensible converts” came from the
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The thin pasta shape used in Italian Tagliolini recipes comes from the northwest Italian region of Piedmont, especially the Langhe area, which is just south of Alba. Locals call this pasta shape “tajarin,” and it’s a favorite in most Tagliolini recipes. It’s been a part of the Piedmontese culinary tradition for a long time because
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Ask if they have any French vegetarian recipe choices. /One of the best ways to avoid a disappointing experience at a French restaurant is to let them know your dietary requirements in advance. It takes a little more planning and organization, but it’s worth the extra effort. I did this at the Auberge du Bon
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