5 Legendary Wichita BBQ Restaurants
These five legendary Wichita BBQ restaurants that have become iconic in the city’s barbecue scene. They are located in a city that is a haven for barbecue enthusiasts, boasting a rich culinary landscape of legendary BBQ restaurants.
The Anchor, Hog Wild West BBQ, NuWay, Riverside Cafe, and Two Olives Restaurant each have their own unique charms and mouthwatering specialties. From The Anchor’s renowned Smoked Brisket Burger to Hog Wild West BBQ’s Sticky Ribs, NuWay’s signature smoked brisket, Riverside Cafe’s Smoked Pulled Pork, and Two Olives Restaurant’s delectable Pit Master Platter, these establishments have left an indelible mark on Wichita’s barbecue culture.
Now you know why these are some of the best Wichita BBQ restaurants that are just waiting for you to discover them. However, it’s important to let you know that this is not an exhaustive list of the best Wichita BBQ restaurants and that this list is in no particular order.
A lot of great options are in these posts!
5 Top Hole-in-the-Wall Restaurants in Wichita
Top 5 Barbecue Restaurants in Wichita
1) NuWay
NuWay is one of the legendary Wichita BBQ restaurants located in the heart of the city. This family-owned and operated establishment has been serving up mouthwatering barbecue delights for years. With its cozy and welcoming atmosphere, NuWay is a go-to destination for locals and visitors alike who are in search of authentic and delicious barbecue cuisine.
When it comes to NuWay, their signature food is none other than their succulent and tender smoked brisket. Slow-cooked to perfection, the brisket boasts a smoky flavor that melts in your mouth with each bite. The chefs at NuWay take pride in their meticulous preparation process, ensuring that the meat is perfectly seasoned and cooked for hours until it reaches the pinnacle of tenderness. This tantalizing dish is a must-try for barbecue enthusiasts seeking an unforgettable culinary experience.
Main Menu Items:
1. “Pulled Pork Sandwich”: Prepared with expertise, this classic pulled pork sandwich is a customer favorite at NuWay. Tender, slow-cooked pulled pork is piled high on a soft and fresh bun, complemented by a tangy and rich barbecue sauce. Each bite offers a delightful combination of smoky flavors and the natural juiciness of the meat, creating a sandwich that is both comforting and satisfying.
2. “St. Louis Ribs”: NuWay’s St. Louis Ribs are a true barbecue masterpiece. These meaty and flavorful ribs are meticulously smoked to perfection, resulting in a perfect balance between tenderness and a satisfying smoky char. Basted with a delectable homemade barbecue sauce, the ribs offer a harmonious blend of savory and sweet flavors that will leave you craving more.
3. “BBQ Platter”: For those looking to sample a bit of everything, the BBQ Platter at NuWay is the ultimate choice. This generous platter features a mouthwatering assortment of barbecue favorites, including brisket, pulled pork, ribs, and savory sausage. Served with a side of delectable homemade sides such as macaroni and cheese, coleslaw, and baked beans, this platter is a feast for both the eyes and the taste buds.
Customer Reviews:
“NuWay is hands down the best BBQ joint in Wichita! The brisket is absolutely divine, so tender and packed with flavor. The staff is friendly and attentive, creating a warm and inviting atmosphere. I highly recommend visiting NuWay if you’re in town and craving top-notch barbecue.”
“I’ve been coming to NuWay for years, and it never disappoints. The St. Louis Ribs are my personal favorite; they are fall-off-the-bone tender and have the perfect smoky flavor. The portion sizes are generous, and the prices are reasonable. This place is a true gem in the Wichita BBQ scene.”
“NuWay has become a tradition for our family gatherings. The BBQ Platter is our go-to choice, and it always exceeds our expectations. The variety of meats and sides is outstanding, and everything is cooked to perfection. The staff treats us like family, and the atmosphere is cozy and welcoming. We wouldn’t go anywhere else for our barbecue fix!”
NuWay, one of the legendary Wichita BBQ restaurants, is a cherished family-owned and operated establishment. Located in the heart of the city, this cozy restaurant offers a warm and inviting atmosphere for barbecue enthusiasts. Their signature smoked brisket is a standout dish that embodies the essence of their craft. They are one of the leading Wichita BBQ restaurants.
From their mouthwatering Pulled Pork Sandwich to the tantalizing St. Louis Ribs and the delightful BBQ Platter, NuWay’s menu showcases the mastery of barbecue flavors. With glowing customer reviews praising their exceptional food and friendly service, NuWay remains a must-visit destination for anyone seeking an unforgettable barbecue experience in Wichita. They rank high among the leading Wichita BBQ restaurants for good reasons.
2) Two Olives Restaurant
Two Olives Restaurant is one of the legendary Wichita BBQ restaurants located in the heart of the city. This family-owned and operated establishment has been delighting locals and visitors alike with its exceptional barbecue cuisine. Situated in a vibrant area of the city, Two Olives Restaurant offers a warm and inviting atmosphere where families and friends can gather to enjoy delicious barbecue fare.
When it comes to Two Olives Restaurant, their signature food is their mouthwatering smoked ribs. These ribs are slow-cooked to perfection, resulting in meat that is tender, flavorful, and falls off the bone with every bite. The chefs at Two Olives take great care in their smoking process, infusing the ribs with a tantalizing smoky aroma and a rich combination of seasonings. The result is a delectable dish that showcases the true essence of barbecue.
Main Menu Items:
1. “Kansas City Burnt Ends”: Two Olives Restaurant’s Kansas City Burnt Ends are a true delight for barbecue enthusiasts. These succulent chunks of beef brisket are smoked low and slow until they develop a beautiful crust on the outside while remaining juicy and tender on the inside. The burnt ends are then smothered in a rich barbecue sauce, adding a sweet and tangy flavor that perfectly complements the smokiness of the meat.
2. “Pulled Chicken Sandwich”: A popular choice among patrons, the Pulled Chicken Sandwich at Two Olives is a flavorful and satisfying option. Tender pulled chicken, cooked to perfection, is piled high on a soft bun and topped with a zesty barbecue sauce. The chicken is juicy and flavorful, making each bite a delightful experience. Paired with a side of coleslaw or crispy fries, this sandwich is a true crowd-pleaser.
3. “BBQ Sampler Platter”: For those who want to indulge in a variety of barbecue delights, the BBQ Sampler Platter at Two Olives is the perfect choice. This generous platter features an assortment of their finest meats, including ribs, burnt ends, pulled pork, and smoked sausage. Accompanied by an array of mouthwatering sides such as macaroni and cheese, baked beans, and cornbread, this platter offers a delightful journey through the flavors of traditional Wichita BBQ.
Customer Reviews:
“Two Olives Restaurant has earned its place among the legendary Wichita BBQ restaurants. The smoked ribs are simply outstanding, perfectly cooked and bursting with flavor. The atmosphere is cozy and welcoming, and the staff is friendly and attentive. It’s the ideal spot to enjoy a delicious barbecue meal with family and friends.”
“I’ve tried several barbecue places in Wichita, but Two Olives Restaurant stands out from the rest. The Kansas City Burnt Ends are a revelation—tender, smoky, and full of flavor. The menu offers a great selection, and the portion sizes are generous. The service is top-notch, making every visit a memorable one.”
“Two Olives Restaurant never disappoints. The Pulled Chicken Sandwich is my go-to choice, and it never fails to satisfy my barbecue cravings. The chicken is incredibly tender and flavorful, and the sauce is the perfect balance of sweet and tangy. The restaurant has a warm and inviting ambiance, and the staff is always friendly and accommodating.”
Two Olives Restaurant, one of the legendary Wichita BBQ restaurants, is a family-owned and operated establishment that has become a staple in the city’s culinary scene. Located in a vibrant area, this restaurant offers a welcoming atmosphere where patrons can savor exceptional barbecue cuisine. Their signature smoked ribs are a testament to their dedication to quality and flavor. They are one of the popular Wichita BBQ restaurants.
From the delectable Kansas City Burnt Ends to the mouthwatering Pulled Chicken Sandwich and the enticing BBQ Sampler Platter, Two Olives Restaurant presents a diverse and tantalizing menu that showcases their mastery of Wichita barbecue. With glowing customer reviews praising their exceptional food and friendly service, Two Olives Restaurant remains a must-visit destination for anyone seeking an unforgettable barbecue experience in Wichita. They stand out among the popular Wichita BBQ restaurants.
3) Hog Wild West BBQ
Hog Wild West BBQ is one of the legendary Wichita BBQ restaurants, situated in the western part of the city. This family-owned and operated establishment has gained a well-deserved reputation for serving up mouthwatering barbecue dishes. With its rustic charm and welcoming ambiance, Hog Wild West BBQ provides an authentic and unforgettable dining experience for both locals and visitors.
When it comes to Hog Wild West BBQ, their signature food is their famous “Pit Master Platter.” This delectable platter showcases a variety of their finest meats, including tender pulled pork, juicy smoked brisket, flavorful sausage, and succulent ribs. Each meat is expertly smoked to perfection, resulting in a symphony of smoky flavors and mouthwatering textures. Served with a side of their tangy and rich barbecue sauce, the Pit Master Platter is a true feast for barbecue enthusiasts.
Main Menu Items:
1. “Hog Wild Sampler”: The Hog Wild Sampler at Hog Wild West BBQ is a fantastic choice for those looking to try a little bit of everything. This generous platter features a combination of their signature meats, such as pulled pork, beef brisket, and smoked sausage. Accompanied by classic sides like coleslaw, baked beans, and cornbread, this sampler offers a tantalizing glimpse into the diverse flavors of Wichita barbecue.
2. “Kansas City Burnt Ends Sandwich”: The Kansas City Burnt Ends Sandwich is a crowd favorite at Hog Wild West BBQ. These delectable chunks of caramelized beef brisket are coated in a savory and slightly sweet barbecue sauce, creating a heavenly combination of flavors. Served on a fresh bun and accompanied by pickles and onions, this sandwich delivers a delightful balance of smokiness, tenderness, and tang.
3. “St. Louis Ribs”: Hog Wild West BBQ’s St. Louis Ribs are a testament to their dedication to quality barbecue. These meaty ribs are meticulously seasoned and slow-smoked to perfection. The result is a rack of ribs that boasts a beautiful caramelized exterior, while the meat remains tender and juicy. Served with a side of their signature barbecue sauce, these St. Louis Ribs are a must-try for any barbecue connoisseur.
Customer Reviews:
“Hog Wild West BBQ is undeniably one of the legendary Wichita BBQ restaurants. The Pit Master Platter exceeded my expectations with its tantalizing assortment of meats. The flavors were robust, and the meats were perfectly cooked. The atmosphere was cozy, and the service was friendly. I can’t wait to return for another mouthwatering barbecue experience.”
“I’ve tried numerous barbecue places in Wichita, but Hog Wild West BBQ stands out among the rest. The Kansas City Burnt Ends Sandwich was a flavor explosion with its perfectly tender beef and lip-smacking sauce. The staff was attentive and knowledgeable, and the rustic ambiance added to the overall experience. It’s a true gem in the world of Wichita barbecue.”
“Hog Wild West BBQ never disappoints. The St. Louis Ribs were simply outstanding—fall-off-the-bone tender and packed with smoky goodness. The Hog Wild Sampler allowed us to sample a variety of their delectable meats, and each one was a delight. The portions were generous, and the flavors were on point. A must-visit for anyone craving authentic Wichita BBQ.”
Hog Wild West BBQ, one of the legendary Wichita BBQ restaurants, is a family-owned and operated gem located in the western part of the city. With its rustic charm and warm ambiance, this restaurant provides an authentic barbecue experience. The Pit Master Platter, featuring a mouthwatering assortment of meats, serves as a testament to their commitment to quality and flavor. They are another of the great Wichita BBQ restaurants.
Whether indulging in the Kansas City Burnt Ends Sandwich or savoring the St. Louis Ribs, patrons can expect a symphony of smoky and savory flavors. Hog Wild West BBQ is a must-visit destination for those seeking a legendary Wichita barbecue experience. They deserve to be ranked high among the great Wichita BBQ restaurants.
4) The Anchor
The Anchor is one of the legendary Wichita BBQ restaurants, situated in the heart of the city. This family-owned and operated establishment has been a beloved destination for locals and visitors alike. With its warm and inviting atmosphere, The Anchor provides a welcoming space for patrons to indulge in exceptional barbecue cuisine.
When it comes to The Anchor, their signature food is their renowned “Smoked Brisket Burger.” This mouthwatering burger combines the best of both worlds: juicy, flavorful ground beef and tender, smoky brisket. The burger patty is perfectly cooked and topped with a generous portion of smoky brisket, enhancing the overall richness and depth of flavors. Served with traditional accompaniments such as pickles, onions, and a side of tangy barbecue sauce, the Smoked Brisket Burger is a true masterpiece of Wichita BBQ.
Main Menu Items:
1. “Sticky Ribs”: The Sticky Ribs at The Anchor are a favorite among patrons. These succulent ribs are slow-cooked to perfection, glazed with a sticky and flavorful barbecue sauce. The meat is tender and practically falls off the bone, offering a delightful combination of smokiness and sweetness. Served with a side of crispy fries or coleslaw, these ribs are a must-try for barbecue enthusiasts.
2. “Pulled Pork Nachos”: The Pulled Pork Nachos are a delicious twist on a classic favorite. A bed of crispy tortilla chips is generously topped with tender pulled pork, melted cheese, jalapenos, and a drizzle of tangy barbecue sauce. Each bite offers a medley of flavors and textures, from the smoky pork to the creamy cheese and the zing of the jalapenos. The Pulled Pork Nachos are perfect for sharing or as a satisfying meal on their own.
3. “BBQ Platter”: The BBQ Platter at The Anchor is a fantastic option for those who want to sample a bit of everything. This hearty platter features a mouthwatering selection of their best barbecue offerings, including smoked brisket, pulled pork, and sausages. Served with an array of delectable sides like macaroni and cheese, coleslaw, and cornbread, this platter is a feast for barbecue enthusiasts craving a diverse and satisfying meal.
Customer Reviews:
“The Anchor lives up to its reputation as one of the legendary Wichita BBQ restaurants. The Smoked Brisket Burger is a revelation, with its perfect combination of flavors and textures. The atmosphere is lively and inviting, and the service is friendly and attentive. It’s the go-to place for a memorable barbecue experience in Wichita.”
“I can’t get enough of the Sticky Ribs at The Anchor. They are absolutely divine—tender, juicy, and packed with flavor. The menu offers a great variety, and the portion sizes are generous. The staff is knowledgeable and provides excellent recommendations. If you’re a barbecue lover, this is the place to be.”
“The Pulled Pork Nachos at The Anchor are to die for! The combination of smoky pork, melted cheese, and tangy barbecue sauce is pure perfection. The nachos are great for sharing with friends while enjoying a cold beer. The Anchor embodies the spirit of Wichita barbecue with its mouthwatering dishes and welcoming atmosphere.”
The Anchor, one of the legendary Wichita BBQ restaurants, is a family-owned and operated gem located in the heart of the city. Known for their signature Smoked Brisket Burger and a delectable array of barbecue offerings, this restaurant delivers an exceptional dining experience. They are one of the favorite Wichita BBQ restaurants. Whether indulging in the Sticky Ribs or savoring the Pulled Pork Nachos, patrons can expect top-notch flavors and a warm ambiance. The Anchor truly captures the essence of Wichita BBQ, making it a must-visit destination for barbecue lovers. They have earned the rank of being one of the favorite Wichita BBQ restaurants.
5) Riverside Cafe
Riverside Cafe is one of the legendary Wichita BBQ restaurants nestled in a scenic area of the city along the riverside. This family-owned and operated restaurant has been a beloved destination for locals and visitors alike. With its charming and relaxed atmosphere, Riverside Cafe provides a delightful setting for patrons to savor exceptional barbecue cuisine.
When it comes to Riverside Cafe, their signature food is their mouthwatering “Smoked Pulled Pork.” This delectable dish features tender and flavorful pulled pork that has been slow-smoked to perfection. The meat is seasoned with a special blend of spices, resulting in a harmonious balance of smokiness and savory goodness. Served with a side of tangy barbecue sauce and accompanied by traditional sides like coleslaw and cornbread, the Smoked Pulled Pork at Riverside Cafe is a true delight for barbecue enthusiasts.
Main Menu Items:
1. “Brisket Platter”: The Brisket Platter at Riverside Cafe is a must-try for barbecue lovers. This generous platter features slices of juicy and tender brisket, showcasing the art of slow smoking. The brisket is beautifully marbled, resulting in a melt-in-your-mouth texture and a rich flavor profile. Served with a choice of sides such as macaroni and cheese or baked beans, this platter is a hearty and satisfying option.
2. “BBQ Stuffed Baked Potato”: The BBQ Stuffed Baked Potato is a unique and flavorful creation at Riverside Cafe. A fluffy baked potato is loaded with tender pulled pork, drizzled with barbecue sauce, and topped with melted cheese and chives. The combination of the smoky pork, creamy potato, and savory toppings creates a delightful fusion of flavors and textures that will leave you craving more.
3. “Smoked Chicken Wings”: Riverside Cafe’s Smoked Chicken Wings are a popular choice among customers. These succulent wings are smoked to perfection, resulting in a tender and smoky delight. Whether enjoyed with their signature barbecue sauce or a choice of other delectable sauces, the Smoked Chicken Wings are a crowd-pleaser and make for a satisfying appetizer or main course.
Customer Reviews:
“Riverside Cafe lives up to its reputation as one of the legendary Wichita BBQ restaurants. The Smoked Pulled Pork is a standout, with its tender and flavorful meat. The cozy riverside setting adds to the overall experience, and the staff is friendly and attentive. Riverside Cafe is a hidden gem for barbecue enthusiasts.”
“The Brisket Platter at Riverside Cafe is exceptional. The brisket is perfectly cooked, tender, and bursting with smoky goodness. The portion sizes are generous, and the quality of the food is top-notch. This place truly embodies the spirit of Wichita barbecue and is a must-visit for anyone in search of a memorable dining experience.”
“I can’t get enough of the Smoked Chicken Wings at Riverside Cafe. They are incredibly flavorful and juicy, with a beautiful smoky aroma. The accompanying sauces are delicious and complement the wings perfectly. The restaurant has a cozy and inviting atmosphere, and the service is excellent. Riverside Cafe is definitely one of the best barbecue spots in Wichita.”
Riverside Cafe, one of the legendary Wichita BBQ restaurants, is a family-owned and operated gem situated along the picturesque riverside. With its inviting atmosphere and exceptional barbecue offerings, this restaurant has become a beloved destination for locals and visitors alike. They are one of the choice Wichita BBQ restaurants.
From their mouthwatering Smoked Pulled Pork to the delectable Brisket Platter and the flavorful Smoked Chicken Wings, Riverside Cafe showcases the mastery of Wichita barbecue. With glowing customer reviews praising the quality of the food and the warm service, Riverside Cafe remains a must-visit establishment for those seeking a legendary barbecue experience in Wichita. They can definitely be counted among the choice Wichita BBQ restaurants.
It’s important to note that these five Wichita BBQ restaurants represent just a fraction of the incredible barbecue offerings. The city is teeming with hidden gems and undiscovered culinary delights, waiting to be explored and savored. From neighborhood BBQ joints to hole-in-the-wall establishments, there are plenty more barbecue restaurants for visitors and locals to discover and indulge in. This is why these are some of the best Wichita BBQ restaurants that are just waiting for you to discover them.
So, whether you’re a dedicated barbecue aficionado or simply enjoy the smoky flavors and comforting aromas of great BBQ, make sure to venture beyond these five legendary Wichita BBQ restaurants. Embark on a culinary adventure through Wichita, uncovering the diverse range of flavors, techniques, and family recipes that have made this city a true barbecue destination.
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