Cheeseburger Biscuit Pie Recipe
278kcal
Ingredients
- 1 lb ground beef at least 80% ground beef
- 1 onion chopped (1 cup)
- 1/2 teaspoon salt
- 1 cup cheese shredded cheddar
- 1/2 cup Bisquick Original Pancake & Baking Mix
- 1 cup milk
- 2 eggs
- 1 teaspoon vegetable oil
Method
- Get the oven up to temperature, preferably 400 degrees F. Cooking spray and a glass pie plate, 9 inches in diameter.
- To brown the meat, sauté it with the onion in a 10-inch skillet over medium heat for 8 to 10 minutes while tossing regularly. Mix in some salt. Arrange in a pie dish. Add some grated cheese.
- Combine all remaining ingredients in a medium basin by mixing with a fork or wire whisk. Prepare a pie dish and pour in.
- Baking time will vary depending on size of dish, but should be between 29 and 33 minutes. Serve after resting for at least 10 minutes.
Nutrition
Calories278kcalCarbohydrates8gProtein16gFat20gSaturated Fat8gPolyunsaturated Fat1gMonounsaturated Fat7gTrans Fat1gCholesterol99mgSodium399mgPotassium257mgFiber0.4gSugar3gVitamin A251IUVitamin C1mgCalcium170mgIron2mg
Notes
Precook ground beef to reduce excess grease.
Ensure biscuit dough is evenly spread in the dish.
Customize seasonings to taste.
Use lean ground beef for a healthier option.
Top with cheese for an extra cheesy twist.
Let it cool slightly before serving.
Experiment with different toppings.