Top 5 Barbecue Restaurants in Seattle offers a range of delicious and unique barbecue restaurants that are sure to satisfy any meat lover’s cravings. From classic Texas-style barbecue to Jewish deli-inspired sandwiches, the city has something for everyone. Jack’s BBQ, Bitterroot BBQ, and Wood Shop BBQ all offer classic barbecue dishes with their own unique twists and flavors, while The BBQ Pit and Napkin Friends offer creative takes on traditional dishes.
1. Jack’s BBQ: Jack’s BBQ, one of the top Barbecue restaurants in Seattle, has consistently been rated as one of the top barbecue joints in Seattle for its deliciously smoked meats, such as brisket, pulled pork, and sausage, all served with traditional sides like mac and cheese and cornbread. The restaurant’s laid-back atmosphere and friendly staff also make it a popular spot.
2. Bitterroot BBQ: Known for its Pacific Northwest-inspired barbecue, Bitterroot BBQ, one of the most popular Barbecue restaurants in Seattle, offers a wide range of meat options, including brisket, pulled pork, and ribs, all smoked to perfection. In addition to their mouth-watering meats, they also have a vast selection of craft beer on tap.
3. Wood Shop BBQ: This tiny barbecue joint, among the top Barbecue restaurants in Seattle, has become a local favorite in Seattle for its succulent brisket and tender pulled pork. The restaurant’s casual atmosphere and friendly staff also add to its charm.
4. The BBQ Pit: The BBQ Pit, another of the top Barbecue restaurants in Seattle, has been serving up classic southern-style barbecue in Seattle for over 30 years. Their slow-smoked meats, like ribs and brisket, are melt-in-your-mouth delicious, and their homemade sides like coleslaw and baked beans are the perfect accompaniment.
5. Napkin Friends: Although not a traditional barbecue restaurant, Napkin Friends, amid the top Barbecue restaurants in Seattle, offers delicious Jewish-style brisket sandwiches that are slow-cooked to perfection. Customers rave about their flavorful and juicy brisket, and the friendly staff always make you feel welcome.
Top 5 Barbecue Restaurants in Seattle
Jack’s BBQ
Address: 3924 Airport Way S, Seattle, WA 98108
Hours: Sunday – Thursday: 11:00 AM – 9:00 PM, Friday – Saturday: 11:00 AM – 10:00 PM
Phone Number: (206) 467-4038
Jack’s BBQ, one of the top Barbecue restaurants in Seattle, is a classic BBQ joint located in the Georgetown neighborhood of Seattle. Upon entering the restaurant, you are greeted with a lively atmosphere and the enticing smell of smoke and BBQ. The interior of the restaurant features a large dining room with wooden picnic-style tables and benches. The walls are decorated with vintage photos of cowboys and country music legends, adding to the authentic Southern atmosphere.
Jack’s BBQ offers a wide range of BBQ meats, including brisket, pulled pork, chicken, sausage, and ribs. All of their meats are smoked over oak wood, which gives them a unique and delicious flavor.
One of the signature dishes at Jack’s BBQ is their Brisket, which is slow-smoked for over 12 hours, resulting in tender and juicy meat that falls apart at the touch of a fork. Their homemade sides are equally delicious and include options such as mac and cheese, collard greens, and baked beans.
One unique feature of Jack’s BBQ is their “Pit Master’s Table,” which is a large communal table located in the back of the restaurant. This table seats up to 14 people and offers a unique dining experience where guests can watch the pit master at work while enjoying their meal. Additionally, Jack’s BBQ offers a selection of their meats for purchase by the pound, making it easy to bring their delicious BBQ home for a family dinner or party.
Main Menu Items:
▣ Beef Brisket – Jack’s BBQ is known for their mouth-watering brisket, which is slow-smoked for over 12 hours over oak wood. The result is a tender and juicy meat that’s perfect for pairing with one of their signature sauces.
▣ Pulled Pork – Their pulled pork is also a crowd-pleaser, featuring slow-smoked pork shoulder that’s been hand-pulled and mixed with their house-made BBQ sauce. Served on a bun or as a platter with your choice of sides.
▣ St. Louis Ribs – Jack’s BBQ’s St. Louis style ribs are also slow-smoked over oak wood and then grilled to perfection. They come with a choice of dry rub or sauce, and can be ordered as a half or full rack.
▣ Smoked Chicken – For those looking for something other than pork or beef, Jack’s BBQ also offers a smoked chicken option. The chicken is marinated in their special blend of spices and then slow-smoked for several hours.
▣ Sausage – Last but not least, Jack’s BBQ’s sausage is also a fan-favorite. Made with a blend of pork and beef and seasoned with their special spice mix, it’s then smoked until perfectly cooked. Served with slices of white bread and a side of pickles.
The service at Jack’s BBQ is exceptional. The staff is friendly and knowledgeable about the menu, often making recommendations and answering any questions customers may have. The restaurant has a casual and laid-back vibe, which adds to the overall dining experience.
Customer Reviews:
“I had the Brisket sandwich and it was amazing! The meat was so tender and flavorful, and the bun was the perfect balance of soft and crunchy. The mac and cheese was also delicious. I will definitely be back for more!”
“Jack’s BBQ is the real deal when it comes to BBQ. The meats are all cooked to perfection and the sides are just as good. The service is great, and the atmosphere is perfect for a casual meal with friends. Highly recommend!”
“The ribs at Jack’s BBQ are out of this world! They are so tender and juicy, and the BBQ sauce is the perfect balance of sweet and tangy. The collard greens are also amazing. This place is a must-visit for BBQ lovers in Seattle.”
Overall, Jack’s BBQ is a must-visit for anyone who loves classic Southern-style BBQ. The restaurant’s delicious meats, homemade sides, and casual atmosphere make it a popular spot in Seattle. Whether you’re dining in or taking their BBQ to go, you won’t be disappointed with the mouth-watering flavors at Jack’s BBQ. They rank amid the top 5 Barbecue restaurants in Seattle for good reasons.
Bitterroot BBQ
Address: 5239 Ballard Ave NW, Seattle, WA 98107
Hours: Monday – Thursday: 4:00 PM – 9:00 PM, Friday: 4:00 PM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
Phone Number: (206) 588-1577
Bitterroot BBQ, one of the most popular Barbecue restaurants in Seattle, is a Pacific Northwest-inspired BBQ restaurant located in the Ballard neighborhood of Seattle. The interior of the restaurant is rustic and cozy, with exposed brick walls, wooden tables and chairs, and a large bar area. There are also several TVs throughout the restaurant, making it a great spot to catch a game while enjoying some BBQ.
Bitterroot BBQ’s menu features classic BBQ dishes like brisket, pulled pork, ribs, and chicken, all smoked to perfection. They also offer unique menu items like the “Porkstrami,” which is a smoked and spiced pork shoulder that’s sliced thin and served on rye bread with mustard and pickles.
Vegetarians can also enjoy their smoked tofu sandwich or BBQ tempeh. They have a variety of tasty sides like mac and cheese, collard greens, and cornbread.
One unique feature of Bitterroot BBQ is their impressive selection of whiskey, with over 150 different bottles available. They also have a great happy hour, with discounted food and drinks from 4:00 PM – 6:00 PM Monday through Friday.
Main Menu Items:
▣ Smoked Brisket – Bitterroot BBQ’s smoked brisket is slow-cooked to perfection and sliced thin. The meat is juicy and flavorful, with a perfect smoky flavor.
▣ Porkstrami Sandwich – This unique sandwich features smoked and spiced pork shoulder, sliced thin and served on rye bread with mustard and pickles. It’s a crowd-pleaser and a must-try item on their menu.
▣ St. Louis Ribs – Bitterroot BBQ’s St. Louis style ribs are smoked to perfection and come with a choice of dry rub or sauce. They’re fall-off-the-bone tender and bursting with flavor.
▣ Smoked Tofu Sandwich – Vegetarians will love Bitterroot BBQ’s smoked tofu sandwich, which features crispy smoked tofu on a bun with BBQ sauce, coleslaw, and pickles. It’s a filling and flavorful option.
▣ BBQ Tempeh – Another vegetarian option, Bitterroot BBQ’s BBQ tempeh features marinated and smoked tempeh with BBQ sauce, coleslaw, and pickles. It’s a delicious and hearty option for those looking for a meat-free meal.
The service at Bitterroot BBQ is friendly and attentive. The staff is knowledgeable about the menu and happy to make recommendations. They also offer takeout and delivery options for those who prefer to enjoy their BBQ at home.
Customer Reviews:
“The Porkstrami sandwich at Bitterroot BBQ is out of this world! The meat is so tender and flavorful, and the rye bread and pickles complement it perfectly. Their mac and cheese is also a must-try. The service is great and the atmosphere is cozy and inviting.”
“Bitterroot BBQ is one of my favorite spots for BBQ in Seattle. Their brisket and ribs are incredibly juicy and flavorful, and the collard greens are a perfect side dish. I also love their whiskey selection – it’s impressive! The staff is always friendly and welcoming.”
“I was impressed by the vegetarian options at Bitterroot BBQ. Their smoked tofu sandwich is packed with flavor and the BBQ sauce is delicious. The cornbread is also amazing. The service was great and the atmosphere was perfect for a casual meal with friends.”
Bitterroot BBQ is a must-visit spot for BBQ lovers in Seattle. Their menu offers classic BBQ dishes as well as unique and creative items. The whiskey selection and happy hour are also highlights of the restaurant. The service is top-notch and the atmosphere is cozy and inviting. They stand out among the top Barbecue restaurants in Seattle.
Wood Shop BBQ
Address: 2513 S Jackson St, Seattle, WA 98144
Hours: Wednesday – Sunday: 11:00 AM – 8:00 PM, Monday – Tuesday: Closed
Phone Number: (206) 257-5651
Wood Shop BBQ, among the top Barbecue restaurants in Seattle, is a small, casual BBQ joint located in the Central District neighborhood of Seattle. The interior of the restaurant is simple and rustic, with wooden tables and chairs and a small bar area.
The focus of the restaurant is on the food, with the aroma of smoked meat filling the air. The menu features classic BBQ dishes like brisket, pulled pork, and ribs, all smoked with oak wood for a deep, rich flavor. They also offer sandwiches, sides, and homemade sauces.
One of the signature dishes at Wood Shop BBQ is their brisket. It’s smoked for over 12 hours, resulting in a tender and juicy meat that’s bursting with flavor. They offer the brisket by the pound or in sandwich form, served on a soft bun with pickles and onion.
One unique feature of Wood Shop BBQ is that they offer catering services, perfect for events and parties. They also sell their homemade sauces and rubs, so you can recreate their delicious BBQ at home.
Main Menu Items:
▣ Brisket – Wood Shop BBQ’s brisket is a signature dish and a must-try. It’s smoked for over 12 hours with oak wood, resulting in tender, juicy meat that’s full of flavor. It can be ordered by the pound or in sandwich form.
▣ Pulled Pork – Their pulled pork is another crowd-pleaser, featuring slow-smoked pork shoulder that’s been hand-pulled and mixed with their homemade BBQ sauce. It’s a classic BBQ dish that’s sure to satisfy.
▣ St. Louis Ribs – Wood Shop BBQ’s St. Louis-style ribs are smoked with oak wood and come with a dry rub or sauce. They’re tender and flavorful, and perfect for meat lovers.
▣ BBQ Chicken – If you’re in the mood for chicken, Wood Shop BBQ offers smoked chicken that’s tender and juicy. It’s a great option for those who want something a little different than pork or beef.
▣ Burnt Ends – Another popular dish at Wood Shop BBQ is their burnt ends. These are the flavorful, caramelized pieces of meat that come from the point end of the brisket. They’re tender, smoky, and bursting with flavor.
The service at Wood Shop BBQ is friendly and attentive. The staff is happy to make recommendations and answer any questions you may have about the menu. The atmosphere is laid-back and casual, making it a great spot for a quick lunch or casual dinner.
Customer Reviews:
“The brisket at Wood Shop BBQ is some of the best I’ve had in Seattle. It’s so tender and juicy, with a perfect smoky flavor. The mac and cheese is also a must-try. The service is friendly and the atmosphere is cozy and inviting.”
“Wood Shop BBQ is a hidden gem in the Central District. The pulled pork is amazing, with a great balance of smoke and seasoning. Their homemade BBQ sauce is also fantastic. I love the casual atmosphere and friendly staff.”
“I can’t get enough of the ribs at Wood Shop BBQ! They’re fall-off-the-bone tender and the dry rub is delicious. The cornbread is also a standout. The service is great and the prices are reasonable.”
Wood Shop BBQ is a must-visit for anyone looking for classic BBQ dishes in Seattle. The restaurant’s signature brisket is a standout, and their homemade sauces and rubs are a great way to recreate their delicious BBQ at home. The service is friendly and the atmosphere is cozy and inviting. They deserve to be ranked among the top 5 Barbecue restaurants in Seattle.
The BBQ Pit:
Address: 2509 E Cherry St, Seattle, WA 98122
Hours: Tuesday – Saturday: 11:00 AM – 8:00 PM, Sunday – Monday: Closed
Phone Number: (206) 722-7675
The BBQ Pit, another of the top Barbecue restaurants in Seattle, is a family-owned BBQ restaurant located in the Central District neighborhood of Seattle. The interior of the restaurant is simple and casual, with wooden tables and chairs and a small counter for ordering. The focus of the restaurant is on the food, with the aroma of smoked meat filling the air. The menu features classic BBQ dishes like brisket, pulled pork, and ribs, all smoked with applewood for a sweet, mild flavor. They also offer sides, sandwiches, and homemade sauces.
One of the signature dishes at The BBQ Pit is their pork ribs. They’re smoked for several hours with applewood, resulting in tender and flavorful meat that falls off the bone. The ribs are served with a choice of sauce and can be ordered as a half or full rack.
One unique feature of The BBQ Pit is their loyalty program, where customers can earn points with each purchase that can be redeemed for free food. They also offer catering services, perfect for events and parties.
Main Menu Items:
▣ Pork Ribs – The BBQ Pit’s pork ribs are a signature dish and a must-try. They’re smoked with applewood for several hours, resulting in tender and flavorful meat that falls off the bone. The ribs are served with a choice of sauce and can be ordered as a half or full rack.
▣ Brisket – Their brisket is another standout, featuring tender and juicy meat that’s smoked with applewood for a mild, sweet flavor. It’s available by the pound or in sandwich form.
▣ Pulled Pork – The BBQ Pit’s pulled pork is hand-pulled and mixed with their homemade BBQ sauce. It’s a classic BBQ dish that’s sure to satisfy.
▣ Chicken – For those in the mood for chicken, The BBQ Pit offers smoked chicken that’s juicy and flavorful. It’s a great option for those who want something a little different than pork or beef.
▣ Sides – The BBQ Pit offers a variety of tasty sides to complement their BBQ dishes. Options include mac and cheese, collard greens, potato salad, baked beans, and cornbread.
The service at The BBQ Pit is friendly and efficient. The staff is happy to make recommendations and answer any questions you may have about the menu. The atmosphere is laid-back and casual, making it a great spot for a quick lunch or casual dinner.
Customer Reviews:
“The BBQ Pit has some of the best ribs I’ve ever had. They’re so tender and flavorful, with a perfect balance of smoke and seasoning. The mac and cheese is also a must-try. The service is friendly and efficient.”
“The brisket at The BBQ Pit is amazing. It’s so juicy and flavorful, with a great smoky flavor. Their homemade sauces are also fantastic. The service is quick and friendly, and the prices are reasonable.”
“The pulled pork sandwich at The BBQ Pit is my go-to order. It’s packed with flavor and the meat is so tender. The cornbread is also a standout. The staff is always friendly and welcoming.”
The BBQ Pit is a great spot for classic BBQ dishes in Seattle. The restaurant’s signature ribs are a standout, and their homemade sauces are delicious. The loyalty program and catering services are also unique features. The service is friendly and efficient, and the atmosphere is casual and laid-back. They have earned the rank of the top 5 Barbecue restaurants in Seattle.
Napkin Friends
Address: 500 Terry Ave N, Seattle, WA 98109
Hours: Monday – Friday: 11:00 AM – 3:00 PM, Saturday – Sunday: Closed
Phone Number: (206) 257-4477
Napkin Friends, amid the top Barbecue restaurants in Seattle, is a Jewish deli-inspired restaurant located in the South Lake Union neighborhood of Seattle. The interior of the restaurant is bright and modern, with a few tables and a counter for ordering. The menu features creative takes on classic Jewish deli sandwiches, all served on gluten-free potato latkes instead of bread. They also offer sides, soups, and salads.
The signature dish at Napkin Friends is their Reuben sandwich. It features pastrami, sauerkraut, Swiss cheese, and Russian dressing, all served on two crispy potato latkes instead of bread. It’s a creative and delicious take on a classic deli sandwich.
One unique feature of Napkin Friends is that all of their sandwiches are served on gluten-free potato latkes, making them a great option for those with dietary restrictions. They also offer a variety of creative sandwich options, including vegetarian and vegan options.
Main Menu Items:
▣ Reuben – Napkin Friends’ Reuben is a must-try. It features juicy pastrami, sauerkraut, Swiss cheese, and Russian dressing, all served on two crispy potato latkes instead of bread.
▣ Vegan Jackfruit – For a vegan option, try the jackfruit sandwich. It features tender, seasoned jackfruit with sauerkraut, pickles, and vegan Thousand Island dressing, all served on potato latkes.
▣ Corned Beef – If you’re a fan of corned beef, Napkin Friends’ corned beef sandwich is a great option. It’s served on two crispy potato latkes and comes with Swiss cheese, sauerkraut, and Russian dressing.
▣ Smoked Salmon – For a lighter option, try the smoked salmon sandwich. It features smoked salmon with cream cheese, cucumber, red onion, and capers, all served on potato latkes.
▣ Matzo Ball Soup – Napkin Friends’ matzo ball soup is a classic Jewish deli dish that’s a must-try. It features tender matzo balls in a flavorful chicken broth with carrots and celery.
The service at Napkin Friends is friendly and efficient. The staff is knowledgeable about the menu and happy to make recommendations. The atmosphere is casual and laid-back, making it a great spot for a quick lunch or casual dinner.
Customer Reviews:
“The Reuben sandwich at Napkin Friends is a game-changer. The pastrami is juicy and flavorful, and the potato latkes are crispy and delicious. The matzo ball soup is also a must-try. The staff is friendly and the atmosphere is bright and modern.”
“I love that all of the sandwiches at Napkin Friends are served on potato latkes – it’s such a creative and delicious twist on a classic deli sandwich. The vegan sandwich with jackfruit is amazing, and the gluten-free options are a huge plus. The service is friendly and efficient.”
“Napkin Friends has the best Reuben sandwich in Seattle, hands down. The potato latkes are crispy and delicious, and the pastrami is top-notch. The staff is always welcoming and the atmosphere is casual and comfortable.”
Napkin Friends is a must-visit spot for creative Jewish deli sandwiches in Seattle. Their Reuben sandwich, served on two crispy potato latkes, is a standout. The gluten-free options and vegetarian and vegan options are also unique features of the restaurant. The service is friendly and efficient, and the atmosphere is bright and modern. They can definitely be counted among the top Barbecue restaurants in Seattle.
No matter which barbecue restaurants in Seattle you choose to visit, you’re sure to be met with friendly service, mouth-watering food, and a casual and inviting atmosphere.
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