34 Easy Greek Cuisine Recipes & Greek Dish

Greek cuisine is in common with many other cuisines of the Mediterranean, it is founded on the triad of wheat, olive oil, and wine. The Greek Dishes use vegetables, olive oil, grains, fish, and meat, including pork, poultry, veal and beef, lamb, rabbit, and goat. ✅ GET THE COMPLETE EASY GREEK CUISINE RECIPES: https://ourbigescape.com/34-easy-greek-cuisine-recipes-greek-dishes/ 🔴 Subscribe to Our Big Escape Channel for more videos just like this: https://www.youtube.com/channel/UCui8qQuvNXnj5ssL5Y9nDuA?sub_confirmation=1 GREEK YOGURT RECIPES Strained yogurt is used in Greek cuisine mostly as the base for tzatziki dip and as a dessert, with honey, sour cherry syrup, or spoon sweets often served on top. A few savory Greek dishes also use strained yogurt. In Greece, strained yogurt is traditionally made from sheep milk. GREEK DESSERTS 1. Melomakarona are considered a typical Greek dessert that is based on ingredients for which Greece is well-known – oil, honey, oranges and nuts. 2. Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. 3. Diples is a Greek dessert made of thin sheet-like dough. They are essentially the same as angel wings, except that they are dipped in syrup rather than served dry. 4. Bougatsa is a Greek breakfast pastry consisting of either semolina, custard, cheese, or minced meat filling between layers of phyllo. GREEK CHEESES As you know, Greece has a century-old cheese-making tradition. However, you might be surprised to discover that Greek cheese includes more than just feta.