Go Back
–+ servings
3. Argentine Red Shrimp Recipes In The Air Fryer

Argentine Red Shrimp In The Air Fryer

235kcal
5 from 1 vote
Share Print
Prep 20 minutes
Cook 10 minutes
Total 30 minutes
Shrimp that have been air-fried turn out crunchy on the outside while still maintaining their tender, juicy interior.
Servings 8 pe[ple
Course Main Course
Cuisine Argentinian

Ingredients

  • 2 pounds Argentine Red Shrimp peeled and deveined
  • 1 cup all purpose flour
  • 2 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • ½ tsp black pepper
  • 2 eggs beaten
  • 2 cups panko breadcrumbs
  • olive oil spray

Equipment

  • Air fryer
  • Small Bowls

Method

  1. Preheat the air fryer to 400°F.
  2. In a small bowl, mix together the flour, garlic powder, paprika, salt, and black pepper.
  3. In another small bowl, beat the eggs.
  4. In a third small bowl, add the panko breadcrumbs.
  5. Coat the shrimp in the flour mixture, then dip them into the beaten eggs, and finally coat them in the panko breadcrumbs.
  6. Arrange the shrimp in a single layer in the air fryer basket, making sure they don't overlap. Spray the shrimp with olive oil spray.
  7. Air fry the shrimp for 8-10 minutes or until they are golden brown and crispy on the outside and cooked through on the inside.
  8. Serve immediately with lemon wedges and your favorite dipping sauce.

Nutrition

Serving1personCalories235kcalCarbohydrates20gProtein26gFat5gSaturated Fat1gCholesterol234mgSodium871mgPotassium204mgFiber1gSugar1g

Notes

Tips and Tricks

▣ To make the shrimp more flavorful, you can marinate them in the spice mixture for 30 minutes before breading them.
▣ To make the breading stick better, pat the shrimp dry before coating them in the flour mixture.
▣ Spray the shrimp with olive oil spray before air frying them to ensure that they become crispy.

Private Notes

Click here to add your own private notes.

Tried this recipe?

Let us know how it was!