Cook Up A South African-style Pepper Steak That Will Make Your Taste Buds Dance!

The South African Pepper Steak Pie Recipe is a traditional dish that hails from the vibrant and diverse culinary landscape of South Africa. This flavorful recipe is known for its rich history and is a favorite among locals and visitors alike. Here's a 350-word description of the South African Pepper Steak Pie Recipe, including its historical significance and potential health benefits: South Africa, with its blend of cultures and traditions, has given rise to a unique fusion of flavors in its cuisine. One of the standout dishes in this culinary tapestry is the South African Pepper Steak Pie Recipe. This dish holds a special place in the hearts and kitchens of many South Africans, reflecting the country's diverse heritage. Ingredients 3 lb 5 oz cubed chuck steak de-boned and 4¼ oz flour seasoned with salt and pepper olive oil for frying 2 onions sliced 4 garlic cloves crushed 2 sprigs fresh rosemary 4 sprigs fresh thyme 14 oz can chopped tomatoes 2 cups beef stock 1—2 tbsp cracked black pepper to taste salt to taste 1 roll ready-made puff pastry thawed 1 egg beaten