Joumou, a Haitian New Year's soup, signifies freedom and unity. Made with butternut squash, meat, and spices, it's a cherished dish.
A beloved Haitian dish made with cornmeal, milk, sugar, and spices. Sweet and comforting, a Haitian cuisine staple
Tasso, or Haitian steak bites, features marinated, tender beef with garlic, lime, soy sauce, and spices. Enjoy as appetizer or main dish in Haitian cuisine.