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Best Cary Hole-in-the-Wall Restaurants in NC

Best Cary Hole-in-the-Wall Restaurants in NC

We explore three of the best Cary Hole-in-the-Wall restaurants, each offering a unique and authentic dining experience that showcases the rich food culture of the area. Cary, North Carolina, is a treasure trove of culinary delights, with an array of hidden gems that food enthusiasts will relish.

These establishments, including Danny’s Bar-B-Que, Peck & Plume, and Scratch Kitchen & Taproom, are just a glimpse into the vibrant and diverse culinary scene in Cary. They exemplify the dedication to quality, flavor, and hospitality that defines the best Cary Hole-in-the-Wall restaurants.

As you dive into this guide, you’ll discover that these restaurants are only the beginning of a journey through Cary’s dynamic food landscape. Whether you’re a local resident or a visitor, prepare to embark on a delightful culinary adventure that will leave you eager to explore even more of Cary’s exceptional dining spots.



Best Cary Hole-in-the-Wall Restaurants in NC - Danny's Bar-B-Que

1. Danny’s Bar-B-Que

Address >> 311 Ashville Ave G

Danny’s Bar-B-Que is a popular gem in the heart of Cary, North Carolina, renowned for its authentic and mouthwatering barbecue offerings. Tucked away from the bustling city streets, Danny’s exudes a cozy, welcoming atmosphere that immediately makes patrons feel at home.

This family-owned and operated establishment has earned its reputation as one of the best Hole-in-the-Wall restaurants in Cary, thanks to its unwavering commitment to quality, flavor, and hospitality.

The restaurant’s ambiance is reminiscent of a classic Southern barbecue joint, with rustic wooden tables, checkered tablecloths, and the irresistible aroma of smoked meats wafting through the air. Whether you’re dining in, grabbing a takeaway, or opting for their no-contact delivery service, Danny’s Bar-B-Que ensures a memorable culinary experience. The friendly and attentive staff further enhance the warm, inviting atmosphere, making every visit special.

Signature Dish:

At the heart of Danny’s Bar-B-Que is their signature dish, the Texas-Style Beef Brisket. This culinary masterpiece is slow-cooked to perfection, resulting in tender, juicy meat that practically melts in your mouth. The brisket is seasoned with a proprietary blend of spices, smoked over hickory wood for hours, and served with a tangy, homemade barbecue sauce that perfectly complements the rich, smoky flavor. This dish is a must-try for barbecue aficionados and first-time visitors alike, embodying the essence of authentic Southern barbecue.

3 Main Menu Items:

1. Pulled Pork Sandwich: Danny’s Pulled Pork Sandwich is a fan favorite, featuring succulent, slow-roasted pork shoulder that is hand-pulled and piled high on a soft, toasted bun. The pork is marinated in a flavorful rub and smoked until tender, then topped with a zesty coleslaw and a drizzle of their signature barbecue sauce. It’s a harmonious blend of smoky, savory, and tangy flavors that delight the palate.

2. Smoked Chicken: The Smoked Chicken at Danny’s Bar-B-Que is a testament to their mastery of the barbecue craft. This dish showcases a whole chicken, generously seasoned and smoked to achieve a crispy, golden-brown skin while keeping the meat inside incredibly juicy and flavorful. Served with a side of their homemade barbecue sauce, the smoked chicken is a popular choice among patrons for its perfect balance of smokiness and tenderness.

3. St. Louis Ribs: A true barbecue classic, Danny’s St. Louis Ribs are a crowd-pleaser. These meaty ribs are dry-rubbed with a special blend of spices and smoked low and slow until the meat is tender and falling off the bone. Finished with a glossy coat of their house-made barbecue sauce, these ribs are bursting with smoky, sweet, and savory flavors, making them a top pick for rib lovers.

Danny’s Bar-B-Que stands out as a significant part of the best Hole-in-the-Wall restaurants in Cary due to its dedication to delivering authentic, high-quality barbecue in a warm, inviting setting. They are one of the best Hole-in-the-Wall restaurants in Cary.

The combination of expertly smoked meats, flavorful sides, and friendly service creates a dining experience that keeps locals and visitors coming back for more. Danny’s Bar-B-Que is not just a restaurant; it’s a popular community institution where barbecue traditions are popular and celebrated. They rank high with their popular Hole-in-the-Wall restaurants in Cary for good reasons.


Best Cary Hole-in-the-Wall Restaurants in NC - Peck & Plume

2. Peck & Plume

Address >> 301 S Academy St

Located within the historic Mayton Inn in downtown Cary, Peck & Plume has garnered a reputation as one of the best Hole-in-the-Wall restaurants in Cary. This upscale yet unpretentious establishment is a favorite among locals and visitors alike, known for its inviting atmosphere and exceptional Southern-inspired cuisine.

The restaurant’s name reflects its focus on poultry and game, but the menu offers a diverse array of dishes that cater to a variety of tastes. Although it’s not a traditional family-owned business, Peck & Plume’s dedication to quality and service creates a warm, family-friendly dining experience. They offer dine-in, takeaway, and no-contact delivery services, ensuring that their culinary delights can be enjoyed in any setting.

Signature Dish:

Peck & Plume’s Signature Fried Chicken is a standout item that has become synonymous with the restaurant’s name. This dish features buttermilk-brined chicken, double-breaded and fried to a golden, crispy perfection. The chicken is moist and flavorful on the inside, with a perfectly seasoned, crunchy crust. Served with house-made hot honey and pickled vegetables, the combination of sweet, spicy, and tangy flavors makes this dish a must-try for any first-time visitor. The attention to detail and use of high-quality ingredients elevate this Southern classic to new heights.

3 Main Menu Items:

1. Shrimp and Grits: This Southern staple is given a gourmet twist at Peck & Plume. Succulent shrimp are sautéed with garlic, shallots, and smoked sausage, then served over creamy, stone-ground grits. The dish is finished with a rich, flavorful tomato gravy, making it a hearty and satisfying choice. The combination of textures and robust flavors showcases the restaurant’s ability to elevate traditional dishes.

2. Pimento Cheeseburger: Peck & Plume’s Pimento Cheeseburger is a favorite among burger aficionados. The juicy, grilled beef patty is topped with house-made pimento cheese, crispy bacon, and pickled green tomatoes, all nestled in a toasted brioche bun. The burger is a delightful mix of savory and tangy flavors, with the creamy pimento cheese adding a unique Southern twist. It’s served with a side of truffle fries, making it a complete and indulgent meal.

3. Duck Confit: For a more refined palate, the Duck Confit is a popular choice. The duck leg is slow-cooked until tender, with crispy skin that adds a delightful texture. It’s served with roasted root vegetables, wilted greens, and a cherry-port reduction that adds a touch of sweetness to balance the savory duck. This dish exemplifies the restaurant’s commitment to sophisticated, well-executed cuisine.

Peck & Plume is an integral part of the best Hole-in-the-Wall restaurants in Cary, offering a dining experience that combines comfort and elegance. The restaurant’s unique blend of traditional Southern flavors and contemporary culinary techniques makes it a standout destination. They truly are one of the best Hole-in-the-Wall restaurants in Cary.

Whether you’re enjoying a meal in their charming dining room, picking up a takeaway order, or savoring their dishes via no-contact delivery, Peck & Plume promises a memorable and delicious experience that embodies the spirit of Southern hospitality. They absolutely are one of the greatest Hole-in-the-Wall restaurants in Cary.


Best Cary Hole-in-the-Wall Restaurants in NC - Scratch Kitchen & Taproom

3. Scratch Kitchen & Taproom

Address >> 160 E Cedar St

Scratch Kitchen & Taproom, nestled in the heart of downtown Cary, North Carolina, is celebrated as one of the best Hole-in-the-Wall restaurants in Cary. This vibrant eatery offers a warm and inviting atmosphere that perfectly blends casual comfort with a touch of rustic charm. Scratch Kitchen & Taproom is known for its commitment to using locally sourced ingredients, ensuring that each dish is fresh and flavorful.

Although not family-owned, the restaurant’s dedicated team treats every guest like family, providing exceptional service and a welcoming environment. They offer dine-in, takeaway, and no-contact delivery services, making it easy to enjoy their culinary delights no matter your preference.

The ambiance at Scratch Kitchen & Taproom is relaxed and cozy, with a rustic interior that features reclaimed wood accents, vintage lighting, and comfortable seating. The atmosphere is perfect for everything from a casual meal with friends to a cozy dinner date. What sets Scratch Kitchen & Taproom apart is its focus on scratch-made dishes that highlight the best of local flavors. This dedication to quality has earned it a spot among the best Hole-in-the-Wall restaurants in Cary.

Signature Dish:

The Carolina Shrimp & Grits is the signature dish at Scratch Kitchen & Taproom, and it’s a must-try for anyone visiting the restaurant. This dish features succulent, locally sourced shrimp sautéed with garlic, onions, and bell peppers, then served over creamy, stone-ground grits. The shrimp is cooked to perfection, and the grits are rich and buttery, creating a harmonious blend of flavors and textures. A dash of hot sauce and a sprinkle of fresh herbs add the perfect finishing touch to this classic Southern dish.

3 Main Menu Items:

1. Scratch Burger: The Scratch Burger is a popular choice, featuring a juicy, grass-fed beef patty topped with cheddar cheese, house-made pickles, lettuce, tomato, and Scratch’s special sauce, all nestled in a toasted brioche bun. The burger is cooked to order and served with a side of hand-cut fries, making it a hearty and satisfying meal.

2. Fried Chicken Sandwich: This sandwich showcases a crispy, buttermilk-brined chicken breast topped with tangy coleslaw, pickles, and spicy aioli, served on a soft bun. The chicken is perfectly fried, with a crunchy exterior and juicy interior, and the combination of flavors makes it a standout item on the menu.

3. Pulled Pork Tacos: These tacos feature tender, slow-cooked pulled pork topped with fresh salsa, avocado, and a drizzle of lime crema, all wrapped in warm corn tortillas. The pulled pork is flavorful and succulent, and the fresh toppings add a vibrant touch to this delicious dish.

Scratch Kitchen & Taproom stands out as a significant part of the best Hole-in-the-Wall restaurants in Cary due to its dedication to quality, locally sourced ingredients, and scratch-made dishes. The restaurant’s unique blend of rustic charm, exceptional service, and delicious food creates a dining experience that is both memorable and satisfying. They also are one of the best Hole-in-the-Wall restaurants in Cary.

Whether you’re dining in, taking away, or enjoying a meal via no-contact delivery, Scratch Kitchen & Taproom offers a taste of Southern hospitality that keeps guests coming back for more. They deserve to be ranked high with their top Hole-in-the-Wall restaurants in Cary.


As we’ve explored Danny’s Bar-B-Que, Peck & Plume, and Scratch Kitchen & Taproom, it’s clear that the best Cary Hole-in-the-Wall restaurants offer a delightful array of flavors and experiences. These featured establishments are just the starting point in a culinary journey through Cary, where many more undiscovered Hole-in-the-Wall gems await.

Each restaurant embodies the authenticity and unique charm that make the best Cary Hole-in-the-Wall restaurants so special. We encourage you to venture beyond these initial recommendations and delve deeper into Cary’s rich and diverse food scene.

Whether you’re a local or a visitor, there’s always something new and delicious to discover in Cary, NC. Embrace the spirit of exploration and let your taste buds lead you to the countless hidden culinary treasures that define Cary’s vibrant gastronomic landscape.


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